Moringa oleifera is a fast-growing nut tree that grows best on dry sandy soil in warm countries. Moringa oleifera originates from Northwest India. The tree has been part of the diet in tropical regions for thousands of years. Today, the miracle tree is cultivated in various places, such as Africa, Southeast Asia and Central and South America.

When you look at the nutritional value of Moringa, you can immediately see that it is special. It is so much richer in essential vitamins and minerals than many other superfoods. It is precisely because the tree is full of nutritional value that it is also widely used in the fight against malnutrition. Moringa is therefore ideally suited to people who suffer from a structural food shortage due to illness or other medical problems.

But also, of course, for restoring and preventing nutritional deficiencies through a more restricted diet or eating pattern. For health-conscious consumers looking to optimise energy and health, Moringa has definitely been given a prominent place in their lifestyle and is part of their daily supplementation or eating pattern.

Moringa can be used almost in its entirety (flower, fruit, leaf, seed, oil and root). The leaves of the Moringa tree are particularly rich in nutrients, such as Vitamin C and carotene, and contain the most active substances and alkaloids. It is suitable as a tea, but can also be used in meals (fresh or cooked).

Moringa oleifera works in dishes as a healthy and natural flavour enhancer. In addition, the leaves and fruits can be used in medicines. When cooked, the flowers are also edible and the root can be used as a flavour enhancer. The fruits are full of fibre and healthy fats. From the seed, a healthy oil can be made that can be used both on the skin and in food.

The seeds of the tree can also be used to purify water. Moringa seed is able to purify impurities and micro-organisms from water and also has a strong binding effect in our bodies.

Moringa oleifera is not a medicine but a food supplement that supports general health and can give an enormous energy boost.

We offer high-quality moringa oleifera as tea, powder and vega capsules.

Moringa oleifera contains:

vitamine C                       7 times more than in oranges;
vitamine A                       4 times more than in carrots;
calcium                             4 times more than in milk;
potassium                          3 times more than in bananas;
protein                             2 times more than in yoghurt;
magnesium and iron   25 times more than in spinach;
chlorophyll                       4 times more than in wheatgrass.

*Moringa is not a medicine but a dietary supplement that supports overall health. To get the best effect of the products you need to take them regularly. Moringa is available in numerous forms. The most well-known form is moringa oleifera tea, but the product is also available in powder form or capsules.